Honey and Soy Chicken

Honey and Soy Chicken


250ml soy sauce

4 tablespoons honey

1 tablespoon lemon juice

1 clove garlic, crushed

½ teaspoon grated fresh ginger

2 tablespoons olive oil

8 large chicken legs

Sesame seeds, to garnish

Step by step

  • In a small bowl, combine the soy sauce, honey, lemon juice, garlic, ginger and oil.
  • Pour the marinade over the chicken. Cover and refrigerate for 2-3 hours.
  • Remove the chicken from the marinade and place onto a microwave safe roasting rack with the bone end towards the middle.
  • Sprinkle the sesame seeds over the chicken. Cook for 22-26 minutes on MEDIUM HIGH (70%), turning over after 11-13 minutes.
  • Serve with rice and Asian vegetables.

Serves 4

All Recipes with Sharp Microwave Ovens